Guacamole
Guacamole is a creamy, flavorful Mexican dip made from ripe avocados, fresh lime juice, and seasonings, perfect for snacks or party appetizers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Snack
- Method: No-Cook
- Cuisine: Mexican
Ingredients
Scale
- 3 ripe avocados
- 1 lime, juiced
- 1/2 teaspoon salt
- 1/2 cup diced onion
- 3 tablespoons chopped fresh cilantro
- 2 roma tomatoes, diced
- 1 teaspoon minced garlic
- 1 pinch ground cayenne pepper (optional)
Instructions
- Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
- Mash the avocado with a fork until it reaches your desired consistency.
- Add lime juice and salt to the mashed avocado and mix well.
- Stir in diced onion, chopped cilantro, diced tomatoes, and minced garlic.
- Add cayenne pepper if you prefer a bit of heat, then mix to combine all ingredients evenly.
- Cover and refrigerate for 30 minutes to let the flavors meld, or serve immediately.
Notes
For best results, use ripe avocados and serve guacamole with fresh tortilla chips or as a topping for tacos and grilled meats.
Find it online: https://foodsforyoursoul.com/fresh-guacamole-recipe/